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Pink Salt Weight Loss Recipe with lemon

Pink Salt Weight Loss Recipe – A Mineral Detox Drink That Supports Real Results

This Pink Salt Weight Loss Recipe is a 3-ingredient detox drink made with Himalayan salt, lemon, and water. It supports hydration, digestion, and natural detox—perfect for mornings, fasting windows, or post-workout.
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Prep Time 2 minutes
Total Time 2 minutes
Servings: 1 yield
Course: detox, Drinks, weight loss
Cuisine: wellness
Calories: 6
Ingredients Method Nutrition Notes

Ingredients
  

1 glass (12–16 oz) filtered or spring water1/8 to 1/4 teaspoon pink Himalayan salt (fine grain)Juice of ½ lemonOptional: pinch of cayenne or 1 tsp apple cider vinegar

Method
 

  1. Pour filtered water into a glass.
    Add pink Himalayan salt and lemon juice.
    Stir well until fully dissolved.
    Optionally, add cayenne or apple cider vinegar.
    Sip slowly in the morning or between meals.

Nutrition

Serving: 350gCalories: 6kcalCarbohydrates: 2gSodium: 290mgPotassium: 40mgVitamin C: 12mgCalcium: 5mgIron: 0.1mg

Notes

  • Best consumed on an empty stomach.
  • Helps hydrate during fasting or post-exercise.
  • Adjust salt level based on taste and need.
  • Use fresh lemon for best results.

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